Sour Cherry
100% Fruit content, Bake-Stable options, no artificial preservatives or colors
Sour cherries are believed to have originated in the region around the Black Sea in Europe and Asia. It was cultivated in the 1st century AD by the ancient Greek and Roman civilizations and was brought to America by early settlers in the 17th century.
Sour cherries have a long history of use in traditional medicine, with various cultures using them to treat conditions such as gout, arthritis, and insomnia. Sour cherries have several potential health benefits, including anti-inflammatory and antioxidant effects, improved sleep quality, lower risk of cardiovascular disease, reduced muscle damage and soreness, and improved cognitive function and memory.
Seawind Foods’ sour cherry diced purées are vegan, kosher and gluten-free; they do not contain artificial flavorings, preservatives, colors or GMOs. Request a sample on our contact page or via the form below.
Options
- Organic Available
- True No SO2™
Processing Method
- Air Dried
Standard Cuts
- Diced (5x5mm; 10x10mm)
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Additional Options
Applications
- Snacks, Cereal, Granola, Baked Goods, Yogurt, and Confectionary
- Healthy on-the-go snacks for kids
- Fruit ingredient in breakfast cereals, muesli, and granola
- Functional component in fruit, cereal and protein bars
- Inclusion in baked goods, such as muffins, cakes, pastry, pies, etc.
- Base ingredient for chocolate or yogurt coating
